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Mediterranean Plate - AnnaCate Whole Health

Mini Mediterranean Charcuterie Board

cut the cukes

halve the cherry tomatoes

spoon the hummus

pit and place mixed olives

add fresh feta

sprinkle garlic herb roasted nut mix (see recipe)

(cook the quinoa (1 serving = 1/2 cup to 1 cup water if making a ‘mini mediterranean bowl’)

assemble beautifully and enjoy with a friend!